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Great bustards may self-medicate with plants during the breeding season

sonasmultimedia by sonasmultimedia
November 24, 2022
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Male great bustards seek out two toxic plants during the birds’ breeding season, and extracts from these plants have been found to kill common pathogens in the lab

Life



23 November 2022

By Christa Lesté-Lasserre

Great bustards (Otis tarda)

Carlos Palacin

A wild, turkey-like bird tends to eat more toxic plants during the breeding season, possibly as medicine to fend off sexually transmitted diseases and so appear more attractive to potential mates.

Male great bustards (Otis tarda), the modern world’s heaviest flying animals, expend great energy in elaborate feather displays to attract females. They also present their cloaca – the common opening for their digestive, urinary and reproductive tracts – to females, who appear to “examine” the orifice and even peck at it, possibly looking for signs of infection.

Only around 10 per cent of males successfully mate, so they might benefit from self-medicating prior to these examinations, says Luis Bautista-Sopelana at the Spanish National Research Council in Madrid.

In previous research, Bautista-Sopelana and his colleagues found that male great bustards ate more blister beetles, which can be toxic at high doses, during the breeding season. The beetles’ chemical composition appeared to have a pharmaceutical effect against parasites, he says.

Bautista-Sopelana wondered if that might also explain why the birds prefer to eat common poppies (Papaver rhoeas) and purple viper’s-bugloss (Echium plantagineum) – plants that are toxic to some extent and have little nutritional value – during the breeding season.

He and his colleagues collected these plants at one of the largest bustard breeding grounds, near Valdetorres del Jarama, Spain. They then used standard laboratory techniques to acquire 17 extracts and essential oils from the leaves and flowers of each plant.

Afterwards, the researchers placed individual extracts and oils in separate laboratory dishes containing organisms that commonly infect great bustards: a flagellated protozoan (Trichomonas gallinae), a worm (Meloidogyne javanica) or a fungus (Aspergillus niger).

They found that extracts and oils from the plants had notable effects on the pathogens. For example, certain flower extracts killed up to 98.6 per cent of the protozoa and up to 81.3 per cent of the worms. Purple viper’s-bugloss also showed a moderate impact on the fungus, with its flower extracts inhibiting growth by up to 52 per cent.

In addition, the team re-analysed 623 faecal samples collected for a previous study and found that the relative amount of common poppies in male bustards’ diets during the breeding season was about 15.6 per cent higher than that in females, and about three times higher than it was outside the breeding season.

The findings suggest that great bustards select specific, toxic plants in order to prevent or treat infections, they say.

There have been numerous studies suggesting that wild animals probably self-medicate, says Bautista-Sopelana. “It is not a phenomenon unknown to specialists,” he says. “After reading the scientific literature on self-medication in wild animals, we are less surprised than when we started the research.”

Even so, further studies are needed, he says. “Although the efficacy of self-medication in bustards is far from proven, the behaviour of bustards in selecting these plants requires an explanation. And it seems unlikely to be purely nutritional.”

Journal reference: Frontiers in Ecology and Evolution , DOI: 10.3389/fevo.2022.1027201

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